Completely forgot: We picked up a few prepared things from the fridge. We're always ogling the fridge while we eat, then forget to get anything when we leave because we're so sated.
But finally...:
1) Bamboo Shoot with Bai Yanang
I should've looked up bai yanang before, as I would've found out that this is maybe supposed to be used as a soup base. It was super-intense on its own, and not entirely delicious. Peter mixed it in with some other stuff--noodles, I think--and still wasn't completely taken with it. Funky.
2) Tamarind Paste
This is more versatile--tamarind, dried shrimp, garlic and some other stuff.
Sunday, October 21, 2007
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